Berth 55-Fish Market & Seafood Deli

Jojo Jojo 2 months ago

7/14/2026 = 11:15AM = 3 Star = 1st time here and I try the Burger and fries for a quick bite, it just okey fries a little saggy , but st I ll coming back to try something else next time .

Melissa Bacall 2 months ago

I gave the atmosphere five stars because it’s local, authentic, and if you’re into hanging out in a port of any big city, this is a place to go. We got the grilled halibut with a shrimp skewer and it was divine. Simple. Not a whole bunch of fancy stuff just simple fresh fish. Staff was helpful, but no nonsense.

James Johnson 4 months ago

I would call this spot a hidden gem because I passed it plenty of times and had no idea it was there. But thanks to Yelp.. it was found. If you want fresh seafood at a reasonable price, this is the spot. For first timers we took it easy. I went with the fried fish and scallops. My wife chose the fried fish, shrimp and scallops. The Fry and the seasoning were really good. Everything was nice, fresh, and hot. We washed it all down with ice cold bottled Snapple Lemonade. They don’t have well drinks. Besides fried product, they also have a grilled option. They offer outside seating, picnic style. It's not a fancy seafood spot. It's a grab your food, find a table, enjoy your seafood and beer, while hanging out solo or with a group of friends kind of spot. We'll most definitely be returning

David Gonzales 5 months ago

I came here on a sunday. Wasn't packed and plenty of parking. There is a restaurant and I went to the fish market. I order a pound of fried(breaded) shrimp, a pound of cooked shrimp and a pound of big scallops with veggies. Both were great, I would say jumbo shrimp. I also order a bread bowl of clam chowder. It was delicious.. right by the water with a dock.

Hang Nguyen 5 months ago

Grabbed a quick seaside lunch here on a sunny afternoon, and it was solidly okay – nothing I’d drive across town for, but it hit the spot for casual seafood vibes. Started with the clam chowder in a sourdough bread bowl. I’m The chowder itself was creamy and hearty, with decent chunks of potato and some clam flavor coming through. It wasn’t super rich or packed with seafood like some places, and the seasoning felt a bit mild (could’ve used more salt or herbs), but it was warm, comforting, and the bread bowl was fresh enough to enjoy dipping the edges. I finished most of it without complaints. Main was the grilled lobster tail on a skewer with fries. The lobster came out nicely charred on the outside, juicy inside, and the seasoning had a good kick of spice without overpowering the natural sweetness. It was a generous portion for the price. Fries were standard crinkle-cut – hot and crispy at first, but nothing special. Service was friendly but not super attentive but no big issues. Outdoor picnic-style seating by the water was chill and relaxed, perfect for a laid-back meal. Overall, it’s reliable beachside seafood: fresh enough, tasty enough, and reasonably priced. Won’t blow you a